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Weekend Brunch Menu
Brunch served Saturday & Sunday 9:00 A.M. - 3:00 P.M.
THE TWO ON ONE
Two eggs any style with homefries, bacon & toast.
CREATE YOUR OWN OMELETTE
Choose any 3 items: Bacon, Ham,Turkey, Onions, Peppers, Mushrooms, Tomato, Broccoli, Jalapenos & Salsa
Choose 1 cheese: Cheddar, Provolone, Swiss.
Served with bacon, homefries and toast.
FRENCH TOAST
Three pieces of Challah bread dipped in cinnamon egg batter, with powdered sugar.
Served with bacon & homefries.
BELGIAN WAFFLES
Two waffles topped with vanilla ice cream, strawberries & whipped cream.
Served with bacon & homefries.
BUTTERMILK PANCAKES
Three pancakes with your choice of plain, banana or chocolate chip.
Served with bacon & homefries.
THE SAMPLER
One waffle, one pancake & one slice of French toast.
Served with bacon & homefries.
CORNED BEEF HASH & EGGS
Two eggs any style served with bacon, toast & homefries.
STEAK & EGGS
A 6 oz. sirloin served with bacon, homefries & toast.
EGGS CLUBHOUSE
Scrambled eggs with sausage.
Served open face on a bagel with homefries.
SCRAMBLED EGGS & PASTRAMI
Served with homefries & toast.
LOX, ONIONS & EGGS
Smoked salmon, sweet onions & scrambled eggs.
Served with homefries & toast.
THREE TWO THREE
Three scrambled eggs, two pancakes & three strips of bacon.
Served with homefries & toast.
EGG SANDWICH
Two fried eggs, ham, bacon & cheese.
Served club-style on wheat bread with homefries.
Clubhouse Specialties
BREAKFAST BURRITO
Scrambled eggs with salsa, pico de gallo & cheese. Rolled in a flour tortilla.
Served with bacon & homefries. Add a side of rice & beans.
CCC SPECIAL
Two potato latkes with thick grilled tomato slices & scrambled eggs.
Served with bacon & toast.
TEX-MEX EGGS
Two eggs served over black beans & rice with salsa, pico de gallo, homefries & three warm tortillas.
SOUTHWESTERN SCRAMBLE
Sauteed peppers, onions, tomatoes & ham with scrambled eggs. Topped with cheddar cheese & salsa.
Served with bacon, homefries & toast.
BREAKFAST QUESADILLA
A flour tortilla filled with scrambled eggs, bacon & cheese. Folded over & cut into wedges.
Served with salsa & homefries.
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